「本・雑誌・コミック」の商品をご紹介します。

Shelf Stocker vs Storeman【電子書籍】[ Dick Powers ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Shelf Stocker vs Storeman【電子書籍】[ Dick Powers ]

<p>Supermarket sex? All those cucumbers and condoms... What's a guy to do? The stocker stocks up on man dew in this shocking workplace story of cameras, secrets and sex.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

200 円 (税込 / 送料込)

Totally Random Questions Volume 7 101 Wonderous and Wacky Q&As【電子書籍】[ Melina Gerosa Bellows ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Totally Random Questions Volume 7 101 Wonderous and Wacky Q&As【電子書籍】[ Melina Gerosa Bellows ]

<p><strong><em>Can elephants jump? Are cats afraid of cucumbers? And can yodeling</em> really <em>cause an avalanche?</em> Discover the answers to these questions and more in the newest installment in this kid-friendly series packed with fun, fascinating Q&As!</strong></p> <p>Got a random question? This book has the answer! Packed with surprising facts and colorful photos, <em>Totally Random Questions, Volume 7</em> presents snack-sized answers to a series of wacky, weird, but always amazing questions about our wonderfully wild world! Kids will love testing their knowledge and stumping their friends with the unlikely info they'll find inside covering animals, science, sports, food, pop culture, and more.</p> <p>Written and designed to make any kid an instant geniusーand maybe even a few parents too!</p> <p>Find more wacky Q&As in <em>Totally Random Questions</em> volumes 1-8, or tempt your trivia-loving kid with our fact-packed <em>Totally Random Facts</em> books!</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

777 円 (税込 / 送料込)

Martial【電子書籍】[ Robert Billy ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Martial【電子書籍】[ Robert Billy ]

<p>Rejuvenation of spiritual energy, prevalence of martial arts, and extraordinary awakening, Jiang He said that he didn't panic at all. With a farm system, farming can become stronger. What should I do if I practice too slowly? Don't panic, plant some cucumbers to eat. Cucumber effects: clearing away heat and detoxification (relieving hundreds of toxins), invigorating the brain and calming the nerves (increasing mental power), strengthening the body (increasing cultivation). What should I do if I practice without martial arts? Go to Baidu and copy a copy of Nine Suns' Magical Art, and by the way, let me give you some fattening feed.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

451 円 (税込 / 送料込)

Iroquois Foods and Food Preparation【電子書籍】[ Frederick Wilkerson Waugh ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Iroquois Foods and Food Preparation【電子書籍】[ Frederick Wilkerson Waugh ]

<p><strong>"Iroquois Foods and Food Preparation...is by F.W. Waugh...thirty-six varieties of beans raised by the Iroquois are depicted...fifteen varieties of corn, strangely like the Pueblo varieties of corn." <em>Albuquerque Morning Journal, Oct. 23, 1916</em></strong></p> <p>"One of the outstanding features of Iroquois material culture was their aptitude for agriculture."<br /> Frederick Wilkerson Waugh's 1916 book "Iroquois Foods and Food Preparation" is one of earliest ethnographic publications on Iroquois food ways such as cultivation, preparation and preservation, utensils and materials, recipes, and the social or ceremonial customs surrounding food.<br /> Frederick Wilkerson Waugh (1872-1924) was a Canadian self-taught ethnologist and natural historian, and his career with the Anthropological Division of the Geological Survey of Canada, who studied the material culture at Six Nations.<br /> Contents<br /> I. Corn<br /> Boiled Corn Bread<br /> Baked Corn Bread<br /> Soup from Corn Bread Liquor<br /> Early Bread<br /> Dumplings<br /> Wedding Bread<br /> Corn and Pumpkin Bread<br /> Corn and Pumpkin Pudding<br /> Parched Corn Travelling Food<br /> Hulled Corn Soup<br /> Corn Soup with Nut Meats<br /> Corn Soup with Sunflower Seeds<br /> Hominy<br /> Coarse Hominy<br /> Dried Pumpkin Hominy<br /> Early Hominy<br /> Early Corn Pudding<br /> Popcorn Mush or Pudding<br /> Popcorn Soup or Hominy.<br /> Green Corn on the Cob<br /> Succotash<br /> Parched Green Corn Soup<br /> Green Corn Soup<br /> Green Corn Baked<br /> Dried Corn Soup<br /> Roasted Corn in the Ear<br /> Green Corn Leaf Bread<br /> OBSOLETE CORN FOODS.<br /> CEREMONIAL CORN FOODS.<br /> Bear's Pudding<br /> Buffalo Dance Pudding<br /> Ball Players' Pudding<br /> False-face Pudding<br /> II. BEANS AND BEAN FOODS.<br /> Green Beans in the Pod<br /> Green Beans Shelled<br /> Fried Beans<br /> Beans with Corn<br /> Soup of Dried Beans<br /> Beans and Squash<br /> Green Beans with Meat<br /> Sweet Soup<br /> Mashed Beans<br /> Beans Mixed with Bread.<br /> Bean Soup<br /> III. CUCURBITACEAE OR VINE FOODS.<br /> Boiled Squash<br /> Squash Baked in Ashes<br /> Mashed Squash<br /> Squash Used in Bread-Making.<br /> Dried Squash.<br /> Pumpkin Sauce<br /> Pumpkin with Beans<br /> Preserved Cucumbers<br /> Fried Squash.<br /> Dried Pumpkin Sauce<br /> Baked Pumpkin<br /> Cornmeal and Pumpkin<br /> Historical Foods.<br /> IV. LEAF, STEM, AND BARK FOODS.<br /> V. ROOT FOODS.<br /> VI. EDIBLE FUNGI<br /> Fried Mushroom<br /> Mushroom Soup<br /> VII. NUTS AS FOOD<br /> Nuts Used in Bread-making.<br /> Nut-meat Gravy.<br /> Nut-meat with Potatoes.<br /> Nut-meats in Hominy and Corn Soup.<br /> VIII. FRUITS USED AS FOODS.<br /> IX. GENERAL FOLK-LORE ITEMS.<br /> X. ANIMAL FOODS.<br /> Kinds Prohibited or Avoided.<br /> Other Ceremonial Usages.<br /> Mammals.<br /> Birds.<br /> Batrachians and Reptiles.<br /> Fish.<br /> Fish Soup.<br /> Fish and Potato Soup.<br /> Fried Fish.<br /> Roasted Fish.<br /> Dried Fish<br /> Crustacea.<br /> Insect Foods.<br /> Mollusca.<br /> XI. SACCHARINE FOODS.<br /> Maple Syrup and Sugar.<br /> Honey.<br /> XII. BEVERAGES.<br /> XIII. SALT AS A FOOD MATERIAL.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

164 円 (税込 / 送料込)

Chickenshit Everything You Need to Know but Would Rather Not【電子書籍】[ Tom Garber ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Chickenshit Everything You Need to Know but Would Rather Not【電子書籍】[ Tom Garber ]

<p>In a collection of imaginative short stories, the Wise Old Chicken pops into the lives of humans and all his friends in the wild to save the day or simply witness unfortunate incidents. Facing a variety of perplexing, sometimes annoying situations involving diverse characters, the old bird must assess whether to intervene or dispense his worldly advice. From carnivorous giraffes and high-speed racing crabs to hostile cicadas and deadly cucumbers, the Wise Old Chicken’s hands are kept full, trying to make the world a better place for all. Chickenshit is an entertaining volume of outlandish short tales that reveal the exploits of a quirky and cantankerous old rooster.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

562 円 (税込 / 送料込)

Healthy Herb Recipes: 101 Delicious, Nutritious, Low Budget, Mouthwatering Healthy Herb Recipes Cookbook【電子書籍】[ Heviz's ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Healthy Herb Recipes: 101 Delicious, Nutritious, Low Budget, Mouthwatering Healthy Herb Recipes Cookbook【電子書籍】[ Heviz's ]

<p><strong>Table of Content:</strong></p> <ul> <li><strong>Herb-Crusted Roast Beef</strong></li> <li><strong>Artichoke Spinach Lasagna</strong></li> <li><strong>Herbed Corn on the Cob Grilled in Foil</strong></li> <li><strong>Baked Chicken Breasts</strong></li> <li><strong>Garlic Shrimp Pasta</strong></li> <li><strong>Crispy Beer Flat Bread</strong></li> <li><strong>Penne with Tomato Herb Cream Sauce</strong></li> <li><strong>Bacon Wrapped Boursin Stuffed Chicken Breasts</strong></li> <li><strong>Honey Brined Herb Roasted Turkey</strong></li> <li><strong>Grilled Shrimp with Garlic & Herbs</strong></li> <li><strong>Pizza Roll-Ups (Oamc)</strong></li> <li><strong>Herb-Roasted Pork Tenderloin</strong></li> <li><strong>Outback Steakhouse-Style Steak</strong></li> <li><strong>Armenian Herb Marinade Grilled Chicken Breasts</strong></li> <li><strong>Healthy Bean Soup With Kale</strong></li> <li><strong>Crock Pot Chicken, Gravy and Stuffing</strong></li> <li><strong>Herbal Ice Cubes</strong></li> <li><strong>Club Panini</strong></li> <li><strong>Crab Stuffed Chicken Breasts</strong></li> <li><strong>Baked Herb-Crusted Chicken Breasts</strong></li> <li><strong>Chili Seasoning Mix</strong></li> <li><strong>Coriander Lemon Chicken</strong></li> <li><strong>Shake and Bake Mix</strong></li> <li><strong>Rotisserie Chicken</strong></li> <li><strong>Cream Cheese Stuffed Garlic Burgers</strong></li> <li><strong>Herb Roasted Whole Chicken</strong></li> <li><strong>Herb-Roasted Butternut Squash and Sausages</strong></li> <li><strong>Olive Garden Tuscan Garlic Chicken</strong></li> <li><strong>Herb-Stuffed Pork Tenderloin</strong></li> <li><strong>Lemon Herb Quinoa</strong></li> <li><strong>Roasted Root Vegetables</strong></li> <li><strong>Italian Herb Bread</strong></li> <li><strong>Cream Cheese & Herb Stuffed Chicken Breasts</strong></li> <li><strong>Grilled Pork Chops With Herb Rub</strong></li> <li><strong>Stuffed Tomatoes with Peaches, Corn, Cucumbers, and Basil</strong></li> <li><strong>Shrimp, Tomato, and Basil Pasta</strong></li> <li><strong>Tomato and Goat-Cheese Salad with Basil Vinaigrette</strong></li> <li><strong>Tomato-Potato Salad with Basil</strong></li> <li><strong>Tomato, Cantaloupe, and Basil Salad with Tomato Water</strong></li> <li><strong>Chicken Holy Basil</strong></li> <li><strong>Chicken and Basil Stir-Fry</strong></li> <li><strong>Grilled Tuscan Chicken with Rosemary and Lemon</strong></li> <li><strong>Grilled Rosemary Onions</strong></li> <li><strong>Roasted Corn with Oregano Butter</strong></li> <li><strong>Grilled Trout with Oregano</strong></li> <li><strong>Mixed Provencal Olives with Preserved Lemon and Oregano</strong></li> <li><strong>Orzo with Plum Tomatoes and Oregano</strong></li> <li><strong>Grilled Chicken with Lemon and Oregano</strong></li> <li><strong>Greek Lemon Roasted Potatoes</strong></li> <li><strong>Fresh Tomato Soup</strong></li> <li><strong>Herbed Chicken with Grilled Red Peppers</strong></li> <li><strong>Chilled Minestrone</strong></li> <li><strong>Charred Eggplant Soup with a Red Pepper Swirl</strong></li> <li><strong>Savory Bread Pudding</strong></li> <li><strong>Herb Infused Potatoes</strong></li> <li><strong>Flatbread with Sorrel Pesto and Edible-Weed Salad</strong></li> <li><strong>Sorrel and Potato Gratin</strong></li> <li><strong>Boiled Potatoes with Parsley and Dill</strong></li> <li><strong>Orange-and-Thyme Grilled Shrimp</strong></li> <li><strong>Thyme Crackers</strong></li> <li><strong>Roasted Zucchini With Thyme</strong></li> <li><strong>Breaded Chicken Cutlets with Sage</strong></li> <li><strong>Creamy Polenta with Bacon and Sage</strong></li> <li><strong>Mushrooms and Sage with Grilled Bread</strong></li> <li><strong>Chicken with Prosciutto and Sage</strong></li> <li><strong>Fried Polenta, Eggs, and Sage</strong></li> <li><strong>Shell Steak with Shiitake Mushroom Sauce</strong></li> <li><strong>Pink Potato Salad</strong></li> <li><strong>Spaghettini with Lemon Zest and Chives</strong></li> <li><strong>Oven-Roasted Grape Tomatoes with Chives</strong></li> <li><strong>Flatbread Topped with Mint, Feta, and Lamb</strong></li> <li><strong>Pea Shoots, Crisped Pancetta, and Mint Vinaigrette</strong></li> <li><strong>Baked Artichoke Hearts</strong></li> <li><strong>Fettuccine with Parsley Pesto and Walnuts</strong></li> <li><strong>Mussels in Parsley Vinaigrette</strong></li> <li><strong>Fennel, Red Onion, and Parsley Salad</strong></li> <li><strong>Dill Feta Scramble</strong></li> <li><strong>Dill Potato Salad</strong></li> <li><strong>Potato Pancakes with Gravlax and Dill</strong></li> <li><strong>Tarragon Chicken Salad</strong></li> <li><strong>Tarragon Green Beans</strong></li> <li><strong>Steamed Artichokes with Tarragon Butter</strong></li> <li><strong>Ravioli with Peas and Chervil</strong></li> <li><strong>Head-On Shrimp in Tomato Chervil Broth</strong></li> <li><strong>Pho (Vietnamese Beef and Noodle Soup)</strong></li> <li><strong>Taco Bar</strong></li> <li><strong>Lemongrass Beef Skewers</strong></li> <li><strong>Lemongrass Chicken Soup</strong></li> <li><strong>Prime Rib and Oven-Roasted Potatoes with Bay Leaves and Sage</strong></li> <li><strong>Jumbo Shrimp Stuffed with Cilantro</strong></li> </ul>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

496 円 (税込 / 送料込)

Rapid Weight loss Diet: 101. Delicious, Nutritious, Low Budget, Mouthwatering Rapid Weight loss Diet Cookbook【電子書籍】[ Heviz's ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Rapid Weight loss Diet: 101. Delicious, Nutritious, Low Budget, Mouthwatering Rapid Weight loss Diet Cookbook【電子書籍】[ Heviz's ]

<p><strong>To help you break free of your oh-so-boring grilled chicken and egg routine, we’ve compiled a list of the best-ever proteins for weight loss across every food category. Whether you’re a fan of fish, can’t deny your love of dairy or stick to a meat-free meal plan, we’ve got the best options for your waistline.</strong></p> <p><strong>Table of Content:</strong></p> <ul> <li><strong>Sweetly Spiced Granola</strong></li> <li><strong>Slow Cooker Cream of Chicken and Rice Soup</strong></li> <li><strong>Slow Cooker Broccoli, Brown Rice, and Cheddar Casserole</strong></li> <li><strong>Root Vegetable Salad with Sweet Potato Crunchies</strong></li> <li><strong>Tropical Fruit Salsa</strong></li> <li><strong>Super foods Smoothie</strong></li> <li><strong>Gluten-Free Blueberry Pancakes</strong></li> <li><strong>Avocado and Poached Egg Sandwich</strong></li> <li><strong>Sriracha Deviled Eggs</strong></li> <li><strong>Avocado & Egg Protein Wrap</strong></li> <li><strong>Spinach Quiche with Sun-Dried Tomatoes</strong></li> <li><strong>Egg and Toast Breakfast Cups</strong></li> <li><strong>Parmesan & Red Pepper Mini Frittatas</strong></li> <li><strong>Avocado Egg Bake</strong></li> <li><strong>Poached Eggs with Wilted Spinach on Toast</strong></li> <li><strong>No-Crust Zucchini Quiche</strong></li> <li><strong>Fried Eggs with Mushrooms & Brussels Sprouts</strong></li> <li><strong>Broccoli and Egg Cheese Bake</strong></li> <li><strong>Slow Cooker Breakfast Casserole</strong></li> <li><strong>Over Easy Eggs with Spinach and Creamed Feta</strong></li> <li><strong>Open Face Scrambled Eggs and Avocado Toast</strong></li> <li><strong>Spinach and Artichoke Quiche Cups</strong></li> <li><strong>Protein Salmon and Eggs on Toast</strong></li> <li><strong>Avocado Egg Salad Sandwich</strong></li> <li><strong>Egg and Avocado Toast</strong></li> <li><strong>Cuban Rice and Eggs Dinner</strong></li> <li><strong>Slow Cooker Vegetable Omelets</strong></li> <li><strong>Asparagus and Pine Nut Frittata</strong></li> <li><strong>Protein Egg & Tomato on Toast</strong></li> <li><strong>Spaghetti Frittata</strong></li> <li><strong>Roasted Sweet Potatoes, Poached Eggs, & Avocado</strong></li> <li><strong>Asparagus Frittata with Herb Blossoms</strong></li> <li><strong>Salmon and Sun-Dried Tomato Frittata</strong></li> <li><strong>Creamy Holiday Eggnog</strong></li> <li><strong>Crustless Vegetable Quiche</strong></li> <li><strong>Individual Egg & Spinach Bowls</strong></li> <li><strong>Crustless Asparagus Quiche</strong></li> <li><strong>Pita Pocket Breakfast Sandwich</strong></li> <li><strong>Slow Cooker Spinach and Mozzarella Frittata</strong></li> <li><strong>Cinnamon Apple Breakfast Quinoa</strong></li> <li><strong>Garbanzo Curry Burgers</strong></li> <li><strong>Clean Eating Almond Butter and Jelly</strong></li> <li><strong>No-Bake Almond Cranberry Energy Balls</strong></li> <li><strong>Avocado Breakfast Toast</strong></li> <li><strong>Vegan Avocado Spinach Smoothie</strong></li> <li><strong>Vanilla Quinoa and Roasted Blueberry Breakfast Bowl</strong></li> <li><strong>Clean Eating Blueberry Jam</strong></li> <li><strong>Slow Cooker Chicken Chili</strong></li> <li><strong>Spicy Chili with Fire-Roasted Tomatoes</strong></li> <li><strong>Fried Rice with Cabbage</strong></li> <li><strong>Broccoli & Sun-Dried Tomatoes</strong></li> <li><strong>Green Tea Mango Smoothie</strong></li> <li><strong>Orange-Pomegranate Green Tea</strong></li> <li><strong>Low Calorie White Bean Kale Soup</strong></li> <li><strong>Slow Cooker Cheesy Spinach Lasagna</strong></li> <li><strong>Crockpot Chickpea Veggie Soup</strong></li> <li><strong>Slow Cooker Hearty Vegetable and Bean Soup</strong></li> <li><strong>Black Bean Mushroom Burgers</strong></li> <li><strong>Slow Cooker Sweet Potato Oatmeal</strong></li> <li><strong>Clean Eating Refrigerator Oatmeal</strong></li> <li><strong>Garden Salad with Lemon & Oil Dressing</strong></li> <li><strong>Slow Cooker Home-style Potatoes with Garlic and Rosemary</strong></li> <li><strong>Pistachio Crusted Baked White Fish Fillet</strong></li> <li><strong>Herbed Couscous with Arugula and Pistachios</strong></li> <li><strong>Quinoa & Shrimp Paella</strong></li> <li><strong>One-Pot Southwestern Quinoa Bake</strong></li> <li><strong>Pan Seared Salmon with Roasted Vegetables</strong></li> <li><strong>Herbed Salmon with Broccoli Bulgur Pilaf</strong></li> <li><strong>Salmon-Lentil Patties</strong></li> <li><strong>Mediterranean Tuna Salad</strong></li> <li><strong>Tuna Casserole</strong></li> <li><strong>Protein Bean Salad with Tuna and Onions</strong></li> <li><strong>Slow Cooker Everything Chicken</strong></li> <li><strong>Clean Eating Chicken Salad</strong></li> <li><strong>Slow Cooker Turkey Sloppy Joes</strong></li> <li><strong>Spicy Grilled Tofu with Szechuan Vegetables</strong></li> <li><strong>Blueberry Banana Smoothie</strong></li> <li><strong>Lemon Ginger Detox Drink</strong></li> <li><strong>Orange-Pomegranate Green Tea</strong></li> <li><strong>Green Tea Kiwi-Berry Smoothie</strong></li> <li><strong>Quinoa Breakfast Cereal</strong></li> <li><strong>Crustless Asparagus Quiche</strong></li> <li><strong>Skinny Breakfast Sausage</strong></li> <li><strong>Green Tea Kiwi-Berry Smoothie</strong></li> <li><strong>Pita Pocket Breakfast Sandwich</strong></li> <li><strong>Cool Down Hibiscus Iced Tea</strong></li> <li><strong>Peanut Butter and Honey Oat Bars</strong></li> <li><strong>Banana Oat Pancakes with Apricot Compote</strong></li> <li><strong>Slow Cooker Savory Mexican Oats</strong></li> <li><strong>Slow Cooker Creamy Almond Oatmeal</strong></li> <li><strong>Oatmeal Blueberry Protein Pancakes</strong></li> <li><strong>Slow Cooker Apple Cinnamon Oatmeal</strong></li> <li><strong>Southwestern Black Bean Salad</strong></li> <li><strong>Grilled Eggplant & Zucchini Salad</strong></li> <li><strong>Herbed Salmon with Broccoli Bulgur Pilaf</strong></li> <li><strong>Smoked Salmon, Feta and Avocado Salad</strong></li> <li><strong>Easy Pasta Salad with Cucumbers & Tomatoes</strong></li> <li><strong>Tuna Casserole</strong></li> <li><strong>Jalape?o Lime Tuna Salad</strong></li> </ul>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

496 円 (税込 / 送料込)

Vegetable Revelations Inspiration for Produce-Forward Cooking【電子書籍】[ Steven Satterfield ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Vegetable Revelations Inspiration for Produce-Forward Cooking【電子書籍】[ Steven Satterfield ]

<p><strong>Discover innovative, adaptable, and delicious ways to serve a wide range of vegetables with this inspired vegetable cookbook featuring over 150 seasonal recipes from Steven Satterfield, the James Beard Foundation Award-winning chef and author of <em>Root to Leaf.</em></strong></p> <p>In the last decade, vegetables have taken a prominent place on the plate. At his hugely successful Atlanta restaurant, Miller Union, Steven Satterfield is constantly searching for new ways to serve the vast variety offered each season through creative, plant-focused cooking. When it comes to cooking meats and seafood, there are specific guidelines for texture and doneness. But each vegetable has inherent properties that can be enhanced or manipulated in infinite ways, offering numerous opportunities to innovate.</p> <p>In <em>Vegetable Revelations,</em> this guide to farm-to-table cooking, Satterfield explores how texture affects the eating experience, how globally inspired ingredients can make vegetables more compelling, and how valuing every part of a plant is the key to creative cooking. Best of all, he provides flavor-packed recipes that celebrate the delicious diversity available to us, arranged by botanical families and culinary categories, including Roots, Leaves, Stalks, Brassicas (broccoli, brussels sprouts, cauliflower), Legumes, Cucurbits (cucumbers, zucchini, watermelon, squash), Nightshades (eggplant, tomatoes, bell peppers, potatoes), and Mushrooms. Experience vegetables in a whole new way in bold dishes such as Grilled Hakurei Turnips with Miso Vinaigrette, Luck and Money Dolmas, Asparagus Bottom Soup, Romanesco Campanelle with White Bolognese, Warm Field Peas with Tangy Pepper Sauce, Yukon Gold Tartiflette, Honeydew Aquavit Slushies, Miso-Pickled Shiitakes</p> <p>But veggies aren’t just for lunch and dinnerーhere are recipes for breakfast, desserts, beverages, and snacks. Satterfield even includes a section on textural toppings and flavor-forward sauces, spice blends, and condiments that can be mixed and matched to enhance any simply prepared vegetable. While vegetarians and vegans will love these recipes, there are some fabulous dishes that include meat, poultry, and seafood as well.</p> <p>Illustrated with sumptuous photos throughout, <em>Vegetable Revelations</em> will broaden your kitchen know-how, open new doors for exploration and adventure, and give you fresh and flavorful ideas for healthy, whole food recipes that omnivores, vegetarians and vegans will love.</p> <p>This essential cookbook delivers more than just recipesーit’s a new way to think about produce:</p> <ul> <li><strong>Root to Leaf Philosophy:</strong> Learn how valuing every part of the plantーfrom asparagus bottoms to carrot topsーis the key to creative, no-waste cooking.</li> <li><strong>Organized by Plant Family:</strong> Explore chapters arranged by botanical families like Roots, Brassicas, and Nightshades, making it easy to cook with what's fresh at the farmer's market.</li> <li><strong>Beyond the Main Course:</strong> Go beyond lunch and dinner with inventive vegetable recipes for breakfast, desserts, beverages, and snacks, from Garam Masala Pumpkin Pancakes to Honeydew Aquavit Slushies.</li> <li><strong>Flavor-Building Blocks:</strong> Master textural toppings, spice blends, and flavor-forward sauces that can be mixed and matched to elevate any simply prepared vegetable.</li> </ul>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

4982 円 (税込 / 送料込)

Mae + Harvey No Ordinary Juice Book【電子書籍】[ Natasha Mae Sayliss ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Mae + Harvey No Ordinary Juice Book【電子書籍】[ Natasha Mae Sayliss ]

<p>Natasha Mae Sayliss, founder of London-based juice company Mae + Harvey, is about to shake up the juicing world. Her new book offers a refreshing alternative to detox and diet juicing with a selection of over 100 eminently practical, pleasing and seasonal recipes for juices, smoothies, nut milks and more.</p> <p>Natasha puts fantastic flavours and fresh ingredients at the centre of her recipes. Guided by the seasons, the book is divided into four main chapters ? Spring, Summer, Autumn and Winter. Alongside classic juice combinations and Mae + Harvey favourites such as carrot, clementine and ginger juice, you’ll also find ideas for smoothies, nut milks, mocktails and cocktails. The winter chapter also boasts a selection of tempting hot juices for the colder months. To ensure no fresh ingredients ever go to waste, a selection of clever food recipes have been included for using up leftovers ? make the most of homemade cashew milk with Natasha’s recipe for porridge with rhubarb compote, or ensure a glut of cucumbers for summer juices don’t go to waste with the perfect pickle recipe. The recipes can be made with any domestic appliance whether it be a juicer, a bullet blender or a food processor. A paperback package featuring a boarded double cover and a combination of vibrant illustrations, gorgeous recipe photography and a fresh, funky design, the book will inject new life into the juice book market.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

1067 円 (税込 / 送料込)

Canning and Preserving A Fresh, Colorful Look at Myriad Methods of Preserving Food【電子書籍】[ Trish Sebben-Krupka ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Canning and Preserving A Fresh, Colorful Look at Myriad Methods of Preserving Food【電子書籍】[ Trish Sebben-Krupka ]

<p>Enjoying locally grown fruits and vegetables year round is a pleasure that appeals to a large and growing audience worldwide. Many people, however, are intimidated by the idea of getting started with this traditional skill. Using full-color photos of techniques and tools, and step-by-step instructions, <em>Idiot's Guides?: Canning and Preserving</em> helps readers learn quickly and easily how to store fruits and vegetables for later using various methods. Dozens of basic canning recipes, with variations to make truly unique flavors, are also included. Additional coverage:</p> <p>- Freezing, which is easier and works well for many kinds of foods</p> <p>- The water-bath canning method for jams, pickles, salsas, and other high-acid foods</p> <p>- Pressure-cooking for low-acid foods such as green beans, corn, and potatoes</p> <p>- Picking for cucumbers and a variety of other vegetables</p> <p>- Root-cellaring for apples, carrots, potatoes, and more</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

3560 円 (税込 / 送料込)

This Book Will Send You to Sleep【電子書籍】[ Professor K. McCoy ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】This Book Will Send You to Sleep【電子書籍】[ Professor K. McCoy ]

<p><strong>Sleep smarter</strong></p> <p><em>‘The indispensable bedside classic’ Leland Carlson, Assistant Vice President of the Dull Men’s Club</em></p> <p><em>This Book Will Send You to Sleep</em> makes no claims to be fun or interesting. It is a book you can read in full confidence that you will find absolutely nothing to stimulate your brain. A book, like any other, that will afford you much sleep and copious amounts of pointless knowledge.</p> <p>Where else will you read about the political crisis in Belgium 2007?2011 or the recent developments in the taxonomy of molluscs? And where else can you find, in one place: a summary of the administrative bureaucracy of the Byzantine Empire? A world almanac of pickled cucumbers? The measurement of the linear density of fibre?</p> <p><em>'Prepare to fall fast asleep with the most boring book ever published' Tim Jones, sleep specialist</em></p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

2427 円 (税込 / 送料込)

Growing Greenhouse【電子書籍】[ L P Morgan ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Growing Greenhouse【電子書籍】[ L P Morgan ]

<p>A growing number of people at least have one greenhouse story to share. The idea of growing food at controlled temperatures all year round and extending the growing season have set fire to people’s imaginations. No wonder the greenhouse building industry has recorded phenomenal growth. From construction plans to tools and accessories for greenhouses, individuals are working on all fours to satisfy the increasing demands of consumers who have made building their own greenhouses top priority. This trend, which started humbly in the 70’s, is now a full-fledged endeavor on the part of greenhouse entrepreneurs and “homesteaders.” One greenhouse story told by a woman was particularly moving. Months before the spring, her husband bought the materials required for building a greenhouse. His plan was to attach it to the house. The woman had protested because he was at the same time going through radiation and chemotherapy treatments for his cancer. His wife said he should be resting instead of puttering about with shelves and glass and plastic. What he said broke her heart. He wanted to build and finish the greenhouse while he still had some strength left, because he knew for a long time that she had always wanted one in their backyard. He said he wanted to see the joy in her face when she started planting her tomatoes or gardenias or whatever else she wanted to put there. Greenhouses are an extension of our personalities. Most especially, it mirrors our soul and what we want from life. And what we want is a steady supply of home-grown healthy food. During these precarious times when terrorist attacks and life-threatening calamities can cast us in the dark indefinitely, we have one thing we can be sure of ? the tomatoes and cucumbers that are in the food basket in the kitchen will tide us over should the country go on emergency mode. The sweet potatoes and carrots will be around, and there will be more from the greenhouse to feed our families for a few weeks before things return to normal. Not that we believe that a shortage will ever happen, the country has become much more prepared for any kind of emergency, but just on the off chance… If greenhouses can save our lives, we may, at some point in time, consider the idea of building one soon, a first step towards self-sufficiency. It’s not just a constant supply of healthy food that concerns individuals, but a greenhouse ? and building it ? can be sources of pure enjoyment and clean fun for everyone in the family. Most greenhouse owners are familiar with the advantages of growing their own plants and flowers, prolonging the growing season and the possibility of heating their home. And who knows? They could be selling fresh produce in the communities they live in. There are many greenhouse models to choose from. You can go from affordable to very expensive. You can build a greenhouse by using junk or a plastic film stretched over a rudimentary structure, or purchase elaborate metal and glass pre-manufactured sun-rooms. Each of them serves the fundamental function of extending the growing season. Even the question of irrigation can be simple or complex, depending on your preferences. Just want to make it a hobby? Why not? Homeowners attach theirs to their homes. Even schools have greenhouses built by elementary and high school students. Finally, the wholesome taste of a home-grown tomato! Everyone knows there is a difference. But really, between you and I, it goes beyond just tomatoes. Perseverance, labor of love and the sweet anticipation of “harvest time” are what truly matter.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

323 円 (税込 / 送料込)

Intermittent Fasting Juicing & Juicing Cleanse Recipes Juicing Diet Books 2 In 1 Box Set【電子書籍】[ Juliana Baldec ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Intermittent Fasting Juicing & Juicing Cleanse Recipes Juicing Diet Books 2 In 1 Box Set【電子書籍】[ Juliana Baldec ]

<p>Intermittent Fasting Juicing & Juicing Cleanse Recipes Juicing Diet Books 2 In 1 Box Set... This is a compilation of 2 blender recipes books which includes 35 delicious juicing (guide to juicing) and fat burning smoothie recipes. You can make these juice diet drinks with a combination of your favorite blender like the Ninja Blender, Nutribullet, Vitamix, or any similar high speed blender and/or your favorite juicer like the Breville juicer or the Green Star Juicer. Juliana will show you how she uses her favorite powerful hi-speed smoothie makers the Nutribullet (you can use any other high speed blender and/or juicer, but the Nutribullet does juices and smoothies in one machine) to tear through radish, kale, cauliflower, zucchinis, coconut, berries, ginger, papaya, cucumbers, carrots, mango, fennel, celery, melon, pineapple, beets, oranges, apples, lemon, blackberries, strawberries...</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

562 円 (税込 / 送料込)

Guide For Juicing For Health + Fat Burning Smoothies 35 Amazing Vitality Juices & Smoothies For Fat Burning Blender Recipes【電子書籍】[ Juliana Baldec ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Guide For Juicing For Health + Fat Burning Smoothies 35 Amazing Vitality Juices & Smoothies For Fat Burning Blender Recipes【電子書籍】[ Juliana Baldec ]

<p>You can add them to this guide for juicing for health & fat burning smoothies compilation to complement your collection of recipes and for more variety & fun to add to your daily juicing and smoothie habit. This is a compilation of 2 blender recipes books which includes 35 delicious juicing recipes for vitality & health (guide to juicing) and fat burning smoothie recipes. You can make these healthy juicing recipes and weight loss smoothie recipes with your favorite blender like the Ninja Blender, Nutribullet, Vitamix, or any similar high speed blender and/or your favorite juicer like the Breville juicer or the Green Star Juicer. Juliana will show you how she uses her favorite powerful hi-speed smoothie makers the Nutribullet (you can use any other high speed blender and/or juicer, but the Nutribullet does juices and smoothies in one machine) to tear through radish, kale, cauliflower, zucchinis, coconut, berries, ginger, papaya, cucumbers, carrots, mango, fennel, celery, melon...</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

562 円 (税込 / 送料込)

Cucurbits【電子書籍】[ Professor Todd C Wehner ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Cucurbits【電子書籍】[ Professor Todd C Wehner ]

<p>Completely updated with new content and full-colour figures throughout, the second edition of this successful book continues to provide complete coverage relating to the production of cucurbits, including cucumbers, gourds, muskmelons, pumpkins, squashes and watermelons. These crops are grown worldwide and represent one of the largest and most important groups of horticultural food plants. This second edition of Cucurbits provides up-to-date, succinct and authoritative knowledge on this variety of crops and reflects on significant advances in the areas of production, breeding and evolution. This new edition: - Contains new chapters on abiotic stresses and cucurbits for health - Includes major updates in research on the evolution, movement and distribution of species - Explores new genetic resources and breeding advancements - Delivers current information on methods of improving yield (e.g. grafting) and the management and resistance for pests and diseases - Has an updated list of the most recent taxonomic names This book represents a current and comprehensive guide to cucurbits, is highly illustrated and written in an accessible style. It is an essential resource for students, growers and researchers.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

9241 円 (税込 / 送料込)

Japanese folklore and Yokai Kappa, little stories and legends of Japan【電子書籍】[ kevin tembouret ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Japanese folklore and Yokai Kappa, little stories and legends of Japan【電子書籍】[ kevin tembouret ]

<p>There is no shortage of Yokai stories in Japan. Among the most popular Japanese creatures, there is the Kappa... This mysterious being who hides in rivers to catch his next victims!<br /> Although a popular belief makes Kappa nice creatures, the testimonies and short stories compiled in this book will show you a new facet of these monsters.<br /> Believe me, Kappa don't just like to eat cucumbers. It is often said that they are looking for a human prey or a horse that would get lost near their river. Beware of anyone who dares to show his buttocks to a Kappa! Fortunately, not all are so ferocious and cruel.<br /> Through 140 short stories, tales, legends and testimonies, learn more about one of the most important creatures of Japanese folklore.<br /> Beware! Some stories are not suitable for young people ...</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

1054 円 (税込 / 送料込)

Mix Match Make Take High Energy Food for High Energy People【電子書籍】[ Daniel J. Witherspoon ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Mix Match Make Take High Energy Food for High Energy People【電子書籍】[ Daniel J. Witherspoon ]

<p><strong>GET ON BOARD WITH HEALTHY DELICIOUS FOOD THAT IS QUICK AND EASY TO MAKE! REVOLUTIONIZE YOUR LEFTOVERS INTO A NUTRITIOUS LUNCH READY FOR THE NEXT DAY!</strong></p> <p><strong>Tonight Make</strong></p> <p>Pan Seared Flatiron Steaks with Chimichurri Sauce, Bacon Roasted Brussels Sprouts and Roasted Fingerling Potatoes</p> <p><strong>Tomorrow Take</strong></p> <p>Seared Steaks served cold on a bed of Mixed Greens with Cherry Tomatoes, Sliced Cucumbers and Roasted Pistachios with Balsamic Vinaigrette</p> <p><em><strong>Mix Match Make Take</strong></em> is a cookbook designed not only to help you make fresh and healthy food but also how to mix it up and pack it up for your next day’s lunch or the following day’s second dinner. The ingredients focus on fresh proteins, grains, vegetables and fruit and contain very little gluten, refined sugar and dairy.</p> <p>These uncomplicated recipes are created for active people who want to eat fresh and healthy but do not have a lot of time to spend in the kitchen. You will be astonished how a few simple steps can lead to amazing results. The recipes are written by a professional chef who has been teaching culinary skills to home cooks for almost two decades. Even if you are a novice in the kitchen, you’ll get fantastic results!</p> <p><strong>COOK ONCE ? EAT TWICE</strong></p> <p>Follow the complete menus as planned or mix and match amongst a number of proteins, foundations, vegetables and flavors, selecting your favorite components. These recipes are all designed to easily travel and can be served the next day cold or reheated in the microwave.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

1657 円 (税込 / 送料込)

Olga's Cookbook I and II: A Collection of Authentic Ukrainian Recipes Cookbooks, #11【電子書籍】[ Dr. Evelyn J Biluk ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Olga's Cookbook I and II: A Collection of Authentic Ukrainian Recipes Cookbooks, #11【電子書籍】[ Dr. Evelyn J Biluk ]

<p>Easy to make authentic, Ukrainian recipes from my mother's kitchen are assembled in this ebook. Recipes include salads, soups, entrees and desserts such as borscht (beet soup), potato filled perogies, cabbage rolls, stuffed beet leaves, sour cream cucumber salad, Ukrainian sausage, kutya, meatballs, poppy seed cake, beet salad with pickled cucumbers, hearty beef borscht, beet relish, pagach, chrustyky, sweet cheese pashka, kapusniak, buckwheat cabbage rolls, fresh strawberry blyntsi, deruny, chocolate and coffee walnut torte and many more. Each recipe is accompanied with a color photo.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

1550 円 (税込 / 送料込)

Cleaning Smoothies & Juicing Cleanse Recipes For A Clean Gut Clean Eating & Drinking Recipes For A Sustained Living【電子書籍】[ Juliana Baldec ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Cleaning Smoothies & Juicing Cleanse Recipes For A Clean Gut Clean Eating & Drinking Recipes For A Sustained Living【電子書籍】[ Juliana Baldec ]

<p>Cleaning Smoothies & Juicing Cleanse Recipes For A Clean Gut Clean Eating & Drinking Recipes For A Sustained Living... Healthy Herbal Smoothies + Juicing for Health And Vitality is a compilation of 2 blender recipes books that includes 25 delicious blender recipes for juices & smoothies that you can make with your favorite blender like the Ninja Blender, Nutribullet, Vitamix, or any similar high speed blender & your favorite high power juicer like the Breville juicer or the Green Star juicer. Juliana will show you how she uses her favorite powerful hi-speed smoothie maker the Nutribullet (you can use any other high speed blender and/or juicer, but the Nutribullet makes both juices and smoothies) to tear through radish, kale, cauliflower, zucchinis, aspargus, berries, ginger, cucumbers, carrots, fennel, celery, melon, pineapple, beets, oranges, apples, lemon, blackberries, strawberries & other juicing fruits & vegetables...</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

562 円 (税込 / 送料込)

Goodnight, Veggies【電子書籍】[ Diana Murray ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Goodnight, Veggies【電子書籍】[ Diana Murray ]

<p><strong>★ "The childlike approach, appealing art, and relatable worm character...connect story and audience." <em>ーThe Horn Book</em>, STARRED review</strong></p> <p><strong>Every veggie needs their shut-eye in this bedtime book that celebrates community, the joys of a small garden, and the importance of taking care of ourselves.</strong> Illustrated by <em>New York Times</em> bestselling artist Zachariah OHora, <em>Goodnight Veggies</em> is perfect for fans of the Llama Llama series and will keep emerging readers engaged with adorable illustrations, especially while children are at home exploring backyards, plant pots, and balcony garden patches.</p> <p>As the sun begins to set, the tomatoes are tuckered out, the cucumbers are calm, and the beets are simply beat.</p> <p>But what’s got them all so exhausted?</p> <p>Celebrate the turning of day to night in this perfect bedtime ritual for plantsーand humansーeverywhere!</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

1793 円 (税込 / 送料込)

Invertebrate Medicine【電子書籍】

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Invertebrate Medicine【電子書籍】

<p>Presented in full color for the first time, <em>Invertebrate Medicine</em> is the definitive resource on husbandry and veterinary medicine in invertebrate species. Presenting authoritative information applicable to both in-human care and wild invertebrates, this comprehensive volume addresses the medical care and clinical condition of most important invertebrate speciesーproviding biological data for sponges, jellyfish, anemones, snails, sea hares, corals, cuttlefish, squid, octopuses, clams, oysters, crabs, crayfish, lobsters, shrimp, hermit crabs, spiders, scorpions, horseshoe crabs, honey bees, butterflies, beetles, sea stars, sea urchins, sea cucumbers, various worms, and many other invertebrate groups.</p> <p>The extensively revised third edition contains new information and knowledge throughout, offering timely coverage of significant advances in invertebrate anesthesia, analgesia, diagnostic imaging, surgery, and welfare. New and updated chapters incorporate recent publications on species including crustaceans, jellyfishes, corals, honeybees, and a state-of-the-science formulary. In this edition, the authors also discuss a range of topics relevant to invertebrate caretaking including conservation, laws and regulations, euthanasia, diagnostic techniques, and sample handling. Edited by a leading veterinarian and expert in the field, <em>Invertebrate Medicine, Third Edition</em>:</p> <ul> <li>Provides a comprehensive reference to all aspects of invertebrate medicine</li> <li>Offers approximately 200 new pages of expanded content</li> <li>Features more than 400 full color images and new contributions from leading veterinarians and specialists for each taxon</li> <li>Includes updated chapters of reportable diseases, neoplasia, sources of invertebrates and supplies, and a comprehensive formulary</li> </ul> <p>The standard reference text in the field, <em>Invertebrate Medicine, Third Edition</em> is essential reading for practicing veterinarians, veterinary students, advanced hobbyists, aquarists and aquaculturists, and professional animal caretakers in zoo animal, exotic animal, and laboratory animal medicine.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

31765 円 (税込 / 送料込)

Betty Crocker 20 Best Cold Appetizer Recipes【電子書籍】[ Betty Crocker ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Betty Crocker 20 Best Cold Appetizer Recipes【電子書籍】[ Betty Crocker ]

<p><strong>A Collection of Party Favorites Everyone Will Love! Photo of Every Recipe</strong></p> <p>Host the party of your dreams during the heat of the summer with these delicious bites that are sure to keep you and your guests cool and refreshed. Whip up favorites like Mojito Melon Kabobs and Basil-and Crabmeat-Topped Cucumbers without ever having to turn on your oven or stove. Adorable dishes like Taco Dip in a Jar and Potato Salad Bites are tasty crowd-pleasers for any event. From cool dips and spreads to chilled skewers, this collection from Betty Crocker has everything you need for a warm-weather soir?e.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

402 円 (税込 / 送料込)

Wizard at Work【電子書籍】[ Vivian Vande Velde ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Wizard at Work【電子書籍】[ Vivian Vande Velde ]

<p>The wizard has big summer plans: to garden, to fish, and to nap. The only thing better would be if he had someone nice to share the days with. But the only people who show up want him to rescue yet another princess, lift the usual vile curse, confront a fearsome ghost, deal with a pack of magical hooligans, harvest a crop of golden cucumbers, and on and on. . . .</p> <p>A wizard's work is never done!</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

1090 円 (税込 / 送料込)

3 Nutritious Specialty Cucurbits【電子書籍】[ Roby Jose Ciju ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】3 Nutritious Specialty Cucurbits【電子書籍】[ Roby Jose Ciju ]

<p>Scientific name of spine gourd is Momordica dioica. Spine gourd is a cucurbitaceous vegetable which is closely related to bitter gourd. However, it is not bitter in taste as bitter gourd. As in case of other cucurbitaceous vegetables (cucurbits) which mainly include melons and gourds, spine gourd is also grown as a summer vegetable in tropical and subtropical countries.Zucchini is a type of summer squash grown as a summer vegetable for its tender, edible long fruits. It is the most popular, widely grown and economically important summer squash vegetable. Scientific name of zucchini is Cucurbita pepo.Gherkins are known as ‘small cucumbers’ as it belongs to the same family as cucumber. Scientific name of gherkin is same as that of cucumber i.e. Cucumis sativus, but cultivar is different. Gherkin is a cucurbitaceous plant grown for its small, prickly, cylindrical green fruits which are with thin green rinds and white flesh. Gherkin is a tropical gourd plant and is climbing in growth habit. Small immature fruits of gherkins are used for pickling and hence it is commonly called as pickling cucumber.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

164 円 (税込 / 送料込)

Ultimate Guide to Build a Terrace Garden: Organic Gardening, Kitchen Gardening, Grow Vegetables and Herbs【電子書籍】[ Benjamin James ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Ultimate Guide to Build a Terrace Garden: Organic Gardening, Kitchen Gardening, Grow Vegetables and Herbs【電子書籍】[ Benjamin James ]

<p>Majority of people do not have big lawns or place to grow their little vegetable farms at home. Gardening keeps your gut and mood healthy. If you want to learn how to grow a terrace garden with minimum effort then we have got your back. If you do not have a large space or a big lawn then we will teach you how to grow vegetables on terrace. This guide is step by step process for those who have limited space but want to grow their vegetables at home. Whats included: - Why organic food is a need? - Plants you can grow on your terrace - Basics of terrace gardening - Learn about optimum levels of humidity, air & light - Things you can grow on terrace garden - This guide is a step by step process to grow: - Cucumbers - Cilantro - Rosemary - Peas & much more!!! If you want to grow your own fruits and vegetables then this guide is for you. --> Scroll to the top of the page and click add to cart to purchase instantly <-- Disclaimer: This author and or rights owner(s) make no claims, promises, or guarantees in regards to the accuracy, completeness, or adequacy of the contents of this book, and expressly disclaims liability for errors and omissions in the contents within. This product is for reference use only. Please consult a professional before taking action on any of the contents found within.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

670 円 (税込 / 送料込)

Taste of Albanian Cuisine Balkan Cuisine, #4【電子書籍】[ Goce Nikolovski ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Taste of Albanian Cuisine Balkan Cuisine, #4【電子書籍】[ Goce Nikolovski ]

<p>Traditional Albanian cuisine (Kuzhina shqiptare) represent the national cuisine of the Albanians. It is Mediterranean cuisine, influenced by many other cuisines including Turkish, Italian, and Greek cooking.<br /> Traditional Albanian cuisine is characterized by the use of diverse Mediterranean herbs such as mint, oregano, rosemary, basil, and more in cooking fish and meat, but also and chili pepper and garlic. Vegetables are also used in almost every dish.<br /> The main meal in Albania is lunch, which typically consists of stew (gjell?), slowly cooked meat with vegetables, and a salad of various fresh vegetables, such as cucumbers, tomatoes, green peppers, and olives. The salad is usually dressed with olive oil, salt, and vinegar or lemon juice.<br /> In Albanian high elevation localities, pickled preserves and smoked meat are very common. Internal animal organs also are used in dishes such as intestines and the head among other parts, which in Albania are considered a delicacy. Dairy products are also an integral part of the Traditional Albanian cuisine usually accompanied with ever-present bread and some alcoholic beverages such as Raki.<br /> This Albanian cookbook contains over 135 recipes, which will bring to your table some of the best and the tastiest dishes from the traditional Albanian cuisine. You will enjoy preparing and tasting every one of the meals!</p> <p>Enjoy and Bon App?tit ? T'b?ft? mir?!!!</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

350 円 (税込 / 送料込)

Public Produce Cultivating Our Parks, Plazas, and Streets for Healthier Cities【電子書籍】[ Darrin Nordahl ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Public Produce Cultivating Our Parks, Plazas, and Streets for Healthier Cities【電子書籍】[ Darrin Nordahl ]

<p><em>Plum and pear trees shade park benches in Kamloops, British Columbia. Tomatoes and cucumbers burst forth from planters at City Hall in Provo, Utah. Strawberries and carrots flourish along the sunny sidewalks of a Los Angeles neighborhood.</em><br /> The idea that public land could be used creatively to grow fresh food for local citizens was beginning to gain traction when <em>Public Produce</em> was first published in 2009, but there were few concrete examples of action. Today, things are different: fruits and vegetables are thriving in parks, plazas, along our streets, and around our civic buildings.<br /> This revised edition of <em>Public Produce</em> profiles the many communities and community officials that are rethinking the role of public space in cities, and shows how places as diverse as parking lots and playgrounds can sustain health and happiness through fresh produce. But these efforts produce more than food. Revitalizing urban areas, connecting residents with their neighborhoods, and promoting healthier lifestyles are just a few of the community goods we harvest from growing fruits and vegetables in our public gathering spots.<br /> Taking readers from inspiration to implementation, <em>Public Produce</em> is chock full of tantalizing images and hearty lessons for bringing agriculture back into our cities.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

3315 円 (税込 / 送料込)

Green Smoothies - Drink Your Way To Lose Weight, Gain Energy And Live A Healthier Live【電子書籍】[ Wendy Colon ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Green Smoothies - Drink Your Way To Lose Weight, Gain Energy And Live A Healthier Live【電子書籍】[ Wendy Colon ]

<p>How To Drink Your Way To Lose Weight, Gain Energy And Live A Healthier Live</p> <p>Despite data indicating that plant-based diets reduce the risk of chronic illness and cancer, just 9 percent of Americans consume the recommended daily amount of vegetables (2 to 3 cups). Green smoothies are nutritious and healthy blends of fruits and vegetables. They contain green vegetables such as spinach, celery, cucumbers, and green apples, among others, and it is a great way to get much-needed vegetables.</p> <p>In this book, you will learn:</p> <p>- Why are green smoothies good for you?</p> <p>- What are the best greens you should use?</p> <p>- How to prepare tasty green smoothies</p> <p>- 7 healthy and delicious green smoothies recipes</p> <p>- How to include green smoothies in your daily diet</p> <p>- And much more!</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

350 円 (税込 / 送料込)

Greenhouse Gardening for Beginners A Comprehensive Guide to Growing Vegetables, Flowers, and Herbs All Year Round【電子書籍】[ Eric Jason ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】Greenhouse Gardening for Beginners A Comprehensive Guide to Growing Vegetables, Flowers, and Herbs All Year Round【電子書籍】[ Eric Jason ]

<p>A greenhouse is a structure with translucent cover where plants can be grown in seasons and climates that would not otherwise be suitable for their growth. The structure makes it possible for you to increase your plants growing potentials. Plants that struggle to bear fruit outdoors may produce incredible yields under the glass or polycarbonate. With a greenhouse, the vegetables cultivation wouldn't be restricted by seasons.<br /> The <em>Greenhouse</em> <em>Gardening</em> <em>for</em> <em>Beginners</em> will acquaint you with various systems and the day to day management of the greenhouse environment. It will also help you to maintain the most favorable conditions for the healthy growth of any type of plants you choose to grow in your greenhouse.<br /> In the <em>Greenhouse</em> <em>for</em> <em>Beginners</em>, you will learn:</p> <ul> <li>To decide whether to choose DIY or buy a ready-made greenhouse kit after considering the pros and cons of both options</li> <li>To choose the best glazing, flooring, foundation and structure to ensure your greenhouse last longer</li> <li>How to secure your greenhouse against wind and snow so you can protect it from damaging</li> <li>An overview of the essential equipment and accessories you need to keep your greenhouse garden beautiful and healthy</li> <li>How to start seedlings successfully in your greenhouse</li> <li>How to grow annual flowers, carrots, spinach, zucchinis, cucumbers, peppers, tomatoes, herbs, and more in your greenhouse</li> <li>How to get your plants pollinated inside your greenhouse using manual methods</li> <li>The right ways to heat your greenhouse and use ventilation so you can keep a perfect moisture level</li> <li>To control the potential diseases and pests you will encounter in your greenhouse</li> <li>Why cooling and air-flow system is so important and how to prevent humidity from damaging your plants</li> <li>How best to clean and maintain your greenhouse to avoid potential problems</li> <li>How to successfully grow plants year round in your greenhouse and much more!</li> </ul> <p>With this Comprehensive guide to growing plants in greenhouses, you will not only learn the elementary aspect of growing a bounty of edibles, but you will also find all the information you need to get started and create your own successful greenhouse garden.</p> <p>Take a step and create a flourishing greenhouse garden of your dream <strong>TODAY</strong>!</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

496 円 (税込 / 送料込)

A Fortnight in August【電子書籍】[ Martin A Yeeles ]

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める!】A Fortnight in August【電子書籍】[ Martin A Yeeles ]

<p>Excerpt:</p> <p>Everything is lined up and ready in the hallway: a pile of suitcases and holdalls stuffed full of summer clothes, hats, sandals, towels and toiletries, a plastic football, a cricket bat, stumps and bails, tennis balls, badminton racquets and a couple of shuttlecocks, Julie's hula hoop, a pile of library books and assorted comics and magazines. And then there is the food: wooden crates and plastic carrier bags filled with bottles of milk, cartons of eggs, and bags of flour. There are multiple cans of Spam, sardines, pilchards, tuna fish, salmon, and Fray Bentos corned beef. Tins of Heinz baked beans, tomato soup, and spaghetti hoops. Two bottles of Heinz salad cream. Ambrosia rice pudding and mixed fruits in syrup. There are jars of Marmite, lemon curd, and Robinson's marmalade. Shallow jars of Shippams salmon fish paste. Sachets of Angel Delight. Packs of Jell-O. Loaves of Mother's Pride sliced white bread. Packets of crumpets. Three bottles of Robinson's undiluted orange squash, two bottles of Ribena. A jumbo box of Tetley tea bags. Jars of Cadbury's drinking chocolate and Horlicks. A two-pound bag of Tate and Lyle white sugar. Columns of Rich Tea and Digestive biscuits. Two rectangular packs of Jacob's cream crackers. A McVitie's Jamaica ginger cake, a Battenberg cake, a couple of boxed trays of Mr. Kipling's cherry and almond bakewell tarts. Several packs of Penguin chocolate biscuits. Boxes of Tunnock's tea cakes. A huge block of cheddar cheese. A stack of half a dozen carton wheels of Dairylea soft cheese triangles. Bulky but lightweight boxes of Kellogg's Rice Krispies and Cornflakes. Weetabix, Ready Brek, and Farley's Rusks. Then runner beans, protruding sticks of rhubarb, cucumbers, heads of lettuce, and potatoes picked from the garden. All the things that a family of ten would need for two weeks at the seaside.</p>画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

2113 円 (税込 / 送料込)